Ingredients: 2 cup semolina (rawa/suji) 1 cup sour curd (khatta dahi) 1 tsp salt (namak) 1 tsp mustard seeds (rai) 10-12 curry leaves (kadi patta) 1 tsp meetha soda 1 tbsp oil How to make rawa idli: Mix salt and dahi in suji and make a thick batter using water. Cover it and leave for […]