Ingredients: Curd (Dahi, yoghurt) :- 3 cup, along with curd cream Sugar (Cheeni) :- 2/3 rd cup Ice water :- ½ cup Crushed ice cubes :- 8-10 nos Method of Preparation: 1) Take the curd and scoop off the top layer of the firm curd; this can be used for garnishing. 2) Take […]