Microwave Paneer Mutter

Round dish – 6 inches to 7 inches
Paneer, grated – 100 Gms
Shelled peas (Mutter) – one cup
Oil – 2 tbsp
Onion – 1 medium size
Green chilies – ½
Ginger – ½ piece
Tomato puree – 6 tbsp
Red chili powder – ½ tsp
Garam Masala – ½ tsp
Cashew nuts – as required, optional
Salt – as per taste

Method Of Preparation
1)Take Green chili, ginger, onions and fry the masala for close to 5 minutes on medium gas.
2)In this add tomato puree, cumin power, Garam Masala and peas. To this just drop 1 tbsp of water.
3)Now take this in micro dish and on the microwave high it for close to 3 mns
4)Add grated paneer, salt, cashew nuts and 5 tbsp of water. Mix it gently.
5)Cover the dish with a lid and microwave high it for couple of minutes
6)Garnish it with coriander leaves and green chili. Serve it.

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