Marinated Mushroom Salad Recipe


250 grams Mushrooms (fresh and chopped)
60 ml Red Vinegar
2 tablespoon Olive Oil
2 Onions (chopped)
4 Garlic cloves (chopped)
Pinch of Paprika Powder
Pinch of Red Chili Powder
Pinch of Oregano
1 tablespoon Butter
1 tablespoon Coriander Leaves

How to make Marinated Mushroom Salad


  • Fry onion and garlic in butter.
  • Now add mushrooms and oregano, cook for a few minutes.
  • Add paprika, vinegar and red vinegar.
  • Put olive oil, salt and chili powder.
  • Garnish with Coriander.

Leave a Reply

Your email address will not be published. Required fields are marked *