Mango Lassi Recipe


Curd (Dahi, Yoghurt) :- 1 cup

Ripe mango :-   1 cup, peeled & cut

Sugar (Cheeni):- 2 tbsp

Cardamom powder (elaichi)  :-  ¼ tsp

Ice cubes :-as required

Method of Preparation

1)    Take all the ingredients and mix it in a blender till it appears smooth.

2)    Filter it out, and strain as much as liquid possible.

3)    To be poured in glass and served chill.

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