Ingredients:
Mango – 1 No.
Honey – 1 tsp
Curd – 300 ml
Apples – 2 Nos.
Method Of Preparation:
- Cut the mango in 2 pieces and remove the flesh.
- Peel the apple, core it and make 4 pieces from it.
- Add the cut fruits with honey and curd in a blender. Blend for about half a minute and make it smooth.
- Serve chilled.