Butter Cookies Recipe

6 cups All purpose flour (maida)
3 teaspoons baking powder
1 teaspoon salt
2 cup white sugar
2 cup butter or margarine
2 egg
6 tablespoons cream
2 teaspoon vanilla extract
How to make butter cookies:
  • Sift flour, baking powder, salt and sugar together. Mix well.
  • Add the butter.
  • Add egg, cream and vanilla extract thoroughly.
  • Wrap this dough into a foil and refrigerate for atleast 24 hrs.
  • Reheat the oven for 400 degrees.
  • Now roll the dough into a crust which is 1/4 to 1/8 thick.
  • Now with the help of a cookie cutter, cut the cookies.
  • Lastly place them on a greased tray and bake them at 400 degrees for 5 – 8 minutes.

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| July 4th, 2011 | Posted in Butter Cookies, Cookie Recipes |

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