Category Archives: Punjabi Food

Makai Ki Roti recipe

Ingredients: 6 tblsp butter 1 1/2 cup corn meal (makai ka atta) salt to taste 1/4 cup whole wheat up flour How to make makai ki roti : Mix cornmeal, whole-wheat up flour and salt. Mix in sufficient lukewarm water, a little at a time, to make medium soft dough. Divide the prepared dough into […]

Khoya Matar recipe

Ingredients: 1 cup green peas 500 gms milk solids (khoya)500 gm 3 tblsp cashewnuts (broken) 1/2 cup bread croutons 1/2 tsp red chillies crushed 1 tsp red chilli powder 2 tblsp raisins 1/2 tsp turmeric powder 1/2 tblsp oil 2 green chillies chopped 1/2 tblsp ginger garlic paste 1 tsp sesame seeds roasted saltto taste […]