Ingredients 200 grams mushroom 1 capsicum (shimla mirch) 1 piece ginger (adrak) 2 onion (pyaj) 1/2 teaspoon red chilly powder (lal mirch) 5-6 garlic (lahsun) buds 2 green chilly (hari mirch) 4 tomato (tamatar) 1/2 teaspoon spice blend (garam masala) 1 teaspoon coriander powder (dhania) 1/4 teaspoon turmeric powder (haldi) 4 tablespoon clarified butter (ghee) […]
