Category Archives: Thandaai Recipe

Thandaai Recipe

Ingredients: Water:-  21/2 cup Fennel seed (Saunf)  :- 2 tbsp Cardamom Seed (Elaichi)  :-   ½ tsp Cloves (Lavang)  :-  4 nos Raisins (Kishmish)  :-   2/3 cup Almond (Badam)  :-   ½ cup, blanched Pistachio :-  ¼ cup, chopped Melon seeds  :-    ¼ cup Sunflower or pine seeds  :-   ¼ cup Milk […]