Category Archives: Curd chutney Recipe

Curd chutney Recipe

Ingredients Curd (Dahi):-125 grams Green chili (Hari Mirch)  :-  3 numbers Mint leaves (Pudina):- 1 tablespoon (fresh) Amchoor :-   1 level tablespoon Salt (Namak):-  As per taste Method of Preparation 1)    First beat the curd. Green chilies and fresh mint leaves needs to be grinded to fine paste. 2)    The paste then needs to […]