Indian Food Recipes

Vegetable Salad Recipe

Ingredients

10-12 Salad leaves
1 Onion (Thinly sliced into rings)
1 Radish (peeled and thinly sliced)
1 small cabbage (shredded)
1 Cucumber (Sliced into rings)
2-3 Carrots (peeled and thinly sliced)
1 banana (cut into rings)
1 Guava sliced
1 apple thinly sliced
Chaat masala to taste
1 tomato (thinly sliced into rings)
2 teaspoon lemon juice
Salt to taste

How to make Vegetable Salad

• Take big plate and arrange salad leaves.
• Add shredded cabbage, onions, carrot, cucumber, and radish.
• Now arrange tomato, banana, apples, and guavas.
• Sprinkle salt and chaat masala.
• Pour lemon juice.

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