Ingredients:
2-1/4 cup all-purpose Flour
1 cup (2 sticks) Butter (softened)
1 cup Sugar
1 Egg
1 tsp Vanilla
2 oz semisweet Chocolate (melted)
1 tsp Baking Powder
1/4 tsp Salt
1 cup (2 sticks) Butter (softened)
1 cup Sugar
1 Egg
1 tsp Vanilla
2 oz semisweet Chocolate (melted)
1 tsp Baking Powder
1/4 tsp Salt
How to make chocolate cookie dough:
- Mix butter and sugar in a bowl in a mixer at high speed till it is fluffy.
- Mix in egg and vanilla.
- Combine melted chocolate and mix well.
- Combine flour, baking powder, salt and mix well.
- Cover it and refrigerate if for about 2 hours or till it is firm.