INDIAN MANGO CHUTNEY RECIPE

July 2, 2011

Ingredients:

1/2 kg mango, peeled and coarsely chopped
1 cup raisins
1 cup sugar
3/4 cup vinegar
250 gms ginger finely chopped
1 clove garlic, chopped
1 tsp salt
How to make indian mango chutney:
  • Mix all ingredients and give the mixture to boiling. Reduce the heat and simmer for about 45 minutes
  • Till the mixture thickens.

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