Ingredients: Lemon (Nimbu) :- 4 nos, juicy Water :- 8 cup Dates (Khajoor):- 10, pitted and cut into half Honey (shahad) :- 1/3rd cup Method of Preparation: 1) To make Lemon juice, dice 6 of the lemons into two, remove the zest and squeeze the juice out from it. 2) Now the pending lemons […]