Tag Archives: Kajjikayal Receipe

Ingredients: Butter (Ghee): – 4 tea spoon Water: – 2-4 cups Sooji  : – 100 gms Sugar: – 80-100 gms Maida (flour) : – ½ Kg Cardamom powder: – 1 tea spoon Cashews: – 15 (chopped) Almond: – 6-7 (chopped) Oil: – 5-6 tea spoon for frying the pooris Coconut: – 50 gms Method of […]