Ingredients: 1 tblsp Coriander Seed 1 tblsp Fennel Seed 2 lb Chicken Breasts (boneless and skinless) 1/2 lb Shallots (cut to 1/4â€) 1/2 cup Peanut Oil 1/2 cup Balsamic Vinegar 1 tblsp Juniper Berries 2 tsp Black Peppercorns 1 tblsp Dijon Mustard 1/4 tsp Red Pepper (crushed) 1 lb Portobello Mushroom Caps 1 large Red […]