Ingredients: – Pineapple: – ¼ kg Bay leaves: – 2 no Raisins: – ½ tea spoon Sugar and salt: – as per taste Chopped Ginger: – 1 inch Mustard seeds: – 1/8 tea spoon Oil : – 1tea spoon Method of preparation: – 1) Clean the pineapple and cut them into pieces 2) Heat up […]