Chicken Salad Recipe

September 3, 2011

 

Ingredients:
2 whole chicken breast
1 egg, hard boiled, grated finely
1/2 cup mayonnaise
1 tsp black pepper powder
1 tbsp finely chopped onion
1 tsp lemon juice
3-4 lettuce leaves
Salt as per taste
1/2 cup cooked cauliflower florets
1/4 cup roasted almonds
1 tbsp chopped corriander leaves
How to make chicken salad:
  • Marinate chicken with salt, pepper for 1/2 hour.
  • Now Cook the chicken till tender.
  • Let it Cool and then cut 1/2″ cubes of chicken.
  • In a bowl add chicken, onion, cauliflower and mix well.
  • Chop lettuce leaves and spread on a salad dish.
  • Pour the chicken mixture on the leaves.
  • Sprinkle some grated hard boiled egg and chopped almond and corriander leaves.
  • Pour the mayonnaise over the salad and serve immediately.

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