Pineapple Crush Recipe

October 13, 2011

Ingredients

100 ml Pineapple Juice (Ananas)
1 tablespoon Sugar (Artificial Sweetner)

How to make Pineapple Crush

  • Make sugar syrup.
  • Strain it and mix it into the pineapple juice.
  • Your pineapple syrup is ready.
  • Take ¼ proportion of syrup and  ¾ proportion of water.
  • Garnish it with chopped pineapple pieces and serve cold.
  • To get pineapple juice, put pieces of pineapple in the blender and extract the juice.

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