Pineapple Shake Recipe

September 27, 2011

Ingredients
6 ounces tofu, drained and cubed
1 teaspoon olive oil
1 cup 1% low-fat milk
1 cup pineapple, fresh,cubed

How to make Pineapple Shake

  • Add tofu, pineapple and olive oil to a blender.
  • Mix at medium speed until smooth and creamy.
  • Drink immediately or refrigerate.
  • You can also add ice cubes which can be added to the blender.

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