Ingredients:
Ginger (Adrak) :- 8 inch piece, peeled and chopped
Cold water or soda :- 3 cup
Sugar (Cheeni) :- one cup
Lemon juice (Nimbu Ras):- fresh, 1 cup
Orange juice (Santra Ras):- fresh 11/2 cup
Ice cubes :- as required
Method of Preparation:
1) Take ginger, sugar and a cup of water. Put it in a deep pan, and boil it.
2) Now reduce the flame, simmer it without any cover for close to 15 mns
3) Filter the mixture in a different pan and let it cool.
4) To this add orange juice and lemon juice and refrigerate it.
5) A few mns before serving pour cold soda or water depending upon the person’s preference.